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–+ servings
Three glasses of sparkling water with fruit punch syrup.

Homemade Syrup Recipes with Flavor Extracts

Homemade syrups are a great addition to cocktails, mocktails, and coffees. All you need is water, organic cane sugar, and flavor extracts to make a homemade flavored syrup!
4 from 1 vote
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Cook Time 3 minutes
2 minutes
Total Time 5 minutes
Course Drinks
Servings 35 ounces

Equipment

  • Stove or Hot Plate
  • Medium Sauce Pan
  • Measuring Cup
  • Whisk

Ingredients
  

  • 13.5 oz Water Filtered or Distilled
  • 1.3 lbs Pure Cane Sugar
  • 2 ¼ tsp Flavor Extract

Instructions
 

  • Using a sauce pan, heat the water to a low boil. Place the sugar into the water until thoroughly dissolved.
  • Remove the sauce pan from the heat and add in the flavor extract of your choice. Stir until combined.
  • Pour the syrup into an airtight container and store in the fridge.
Keyword drink recipes, flavored syrups, homemade syrups, syrup
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