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Maple Glaze

Ingredients
  

  • 1/8 cup Butter
  • 1/4 cup brown sugar
  • 1 1/2 tbsp milk
  • 1 cup powdered sugar
  • 1/4-1 1/2 tsp Organic Maple Flavor Concentrate adjust to taste

Instructions
 

  • Melt the butter for the glaze in a small saucepan over low heat.
  • Add the brown sugar, stirring until dissolved. Then, add the milk.
  • Gradually incorporate the powdered sugar, stirring to a smooth consistency.
  • Remove from heat; stir in the Organic Maple Flavor Concentrate. Adjust the flavor to your liking.