Maple Glaze
Ingredients
- 1/8 cup Butter
- 1/4 cup brown sugar
- 1 1/2 tbsp milk
- 1 cup powdered sugar
- 1/4-1 1/2 tsp Organic Maple Flavor Concentrate adjust to taste
Instructions
- Melt the butter for the glaze in a small saucepan over low heat.
- Add the brown sugar, stirring until dissolved. Then, add the milk.
- Gradually incorporate the powdered sugar, stirring to a smooth consistency.
- Remove from heat; stir in the Organic Maple Flavor Concentrate. Adjust the flavor to your liking.
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