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Maple Glaze

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Servings 0

Ingredients
  

Instructions
 

  • Melt the butter for the glaze in a small saucepan over low heat.
  • Add the brown sugar, stirring until dissolved. Then, add the milk.
  • Gradually incorporate the powdered sugar, stirring to a smooth consistency.
  • Remove from heat; stir in the Organic Maple Flavor Concentrate. Adjust the flavor to your liking.
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