Vegan Mango Popsicles Recipe

Vegan Mango Popsicles

Since the weather is getting warmer, we’re creating snacks and treats to help keep you cool! We’ve created this Vegan Mango Popsicles Recipe to help fight that heat. There’s no messy mango cutting involved either. All you need is a bit of our delicious mango concentrate to get that delicious mango flavoring. We also added some of our orange food coloring to really get that mango vibe going! Shall we begin?

Tools

  • Small dixie cups
  • Dixie cups (6)
  • Popsicle sticks (6)
  • Mixing bowl
  • Mixing spoon
  • Measuring cups
  • Measuring spoons
organic mango concentrate

Ingredients

The Breakdown

  1. Begin by mixing 2 cups of vanilla greek yogurt, ½ a cup of soy milk, and 2 tablespoons of Nature’s Flavors SweetenFX.
  2. Add in ½ teaspoon of Nature’s Flavors Organic Mango Concentrate and mix! Make sure that the concentrate is evenly distributed.
  3. Next, add in that beautiful natural orange food color! We used ½ a teaspoon but feel free to adjust to your liking.
  4. Now that your mixture is ready, you can begin pouring it into your dixie cups. We used the smaller dixie cups and filled them up about ¾ of the way.
  5. We used coconut shreds on a few of our popsicles but feel free to use any toppings you’d like.
  6. Place a popsicle stick in the center of each dixie cup.
  7. Freeze the popsicles and allow them to set for 5-6 hours.
  8. We hope you enjoy this Vegan Mango Popsicles Recipe!
Vegan Mango Popsicles Recipe

Other fun Summer recipes!

Chocolate Banana Horchata Shake

In case you don’t know what horchata is, horchata is a drink that’s made from rice and cinnamon and it’s usually sweetened with sugar. It’s enjoyed throughout many parts of the world because it’s just so delicious! Today we made a Chocolate Banana Horchata Shake! We used our Organic Horchata Extract to bring out those yummy flavors. You can use whatever milk you’d like, we just happened to use soy milk for this recipe. Here are some of the ingredients and materials that you’ll need.

chocolate horchata protein shake

Ingredients

chocolate horchata protein shake

Tools

Directions

  1. Place the soy milk, Nature’s Flavors Organic Cocoa Powder, banana, Nature’s Flavors Organic Horchata Extract, cinnamon, and ice cubes in the blender.
  2. Blend until the mixture is smooth.
  3. Enjoy your Chocolate Banana Horchata Shake!
chocolate horchata protein shake

Other delicious shakes we’ve made!

Chocolate Mint Avocado Pudding

We know what you’re thinking, avocado pudding!? We hear you and we get it BUT we stand by this delicious Chocolate Mint Avocado Pudding. There is zero avocado taste, we simply used it to give it that pudding texture that we are all used to. Not only is a hearty substitute but avocados contain plenty of awesome nutrients that are great for our bodies. Here are a few examples.

Avocados…

  • contain more potassium than bananas
  • are loaded with fiber
  • contain powerful antioxidants that help protect your eyes
  • are loaded with healthy fatty acids that are beneficial to our hearts

Tools

  • Measuring cups
  • Measuring spoons
  • Blender
  • Serving cups/glasses

Ingredients

Directions

  1. Combine the avocadoes, soy milk, unsweetened coconut cream, Nature’s Flavors Organic Peppermint Flavor Extract, and Nature’s Flavors Organic Vanilla Extract in a blender. You want to make sure you add the liquids and thicker ingredients first to avoid your powders from sticking to the bottom or the sides of the blender. Blend on low for about 10 seconds.
  2. Add in the rest of the ingredients, Nature’s Flavors Organic Cocoa Powder, Nature’s Flavors Organic Sugar-free SweetenFX, and the salt. Blend until everything is well combined. Scrape anything off the sides of the blender to make sure that all the ingredients are in.
  3. Spoon the pudding into your serving glasses and feel free to garnish your pudding with a few mint leaves.
  4. We hope you enjoy your Chocolate Mint Avocado Pudding!
chocolate mint avocado pudding

Other yummy and healthy recipes