Blueberry Lavender Sparkling Lemonade

Today, we’re bringing you this delicious Blueberry Lavender Sparkling Lemonade recipe! We love the fresh feel it radiates. Let’s begin.

Fresh lavender, lemon, and blueberries.


  • Measuring spoons
  • Lemon juicer
  • Measuring cups
  • Disposable pipette
  • Stovetop
  • Saucepan
  • Wooden mixing spoon
  • Pitcher
  • Knife
  • Serving glasses
Nature's Flavors organic lavender extract and Nature's Flavors natural purple food color.


Side note: the fresh lavender we used in this recipe comes from Bill the Flavor Guy’s backyard! Try growing some fresh herbs, veggies, and fruits this spring!

Blueberry Lavender Sparkling Lemonade


  1. Combine one cup of sugar and one cup of water in a small saucepan. You’ll be making a simple syrup.
  2. Using a wooden spoon, mix both ingredients to avoid the sugar from burning.
  3. Bring the mixture to a simmer. Stir until the sugar has dissolved.
  4. Allow it to cool.
  5. Meanwhile, cut and squeeze the lemons.
  6. Combine the lemon juice, the simple syrup mixture, and the sparkling water in a pitcher.
  7. Add in Nature’s Flavors Organic Lavender Flavor Extract and Nature’s Flavors Purple Food Coloring. Stir.
  8. Add the blueberries in the pitcher.
  9. Serve with ice and garnish your Blueberry Lavender Sparkling Lemonade glasses with a few lemon slices.
  10. Enjoy!
Blueberry Lavender Sparkling Lemonade

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